Chimichurri is an oil based sauce that goes great with bbq'd meats
- 180ml Olive Oil
- 2 tablespoons red wine vinegar
- finely chopped parsley
- 3-4 cloves garlic , finely chopped or minced
- 2 small red chilies , or 1 red chili, deseeded and finely chopped (about 1 tablespoon finely chopped chili)
- 3/4 teaspoon dried oregano
- 1 level teaspoon coarse salt
- pepper , to taste (about 1/2 teaspoon)
1. Blend all the ingredients together and wait 10 minutes before using.
2. Use it as a marinade, to baste or drizzled on a steak after it's cooked
@islandheatsauces Authentic Chimichurri From Uruguay #chimichurri #uraguay #authenthic #tiktokcooking #food #easyrecipe #tiktokkitchen