Island Heat Sauces
Black Garlic Bulb
Black Garlic Bulb
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Introducing the enigmatic Black Garlic Bulb, where culinary curiosity meets flavourful mystique! Prepare to embark on a tantalising taste adventure as you delve into the depths of this beguiling bulb. Nestled within its jet-black exterior lies a culinary secret, patiently fermented to perfection. With each velvety clove, you'll be enraptured by the bold, complex flavours that dance upon your palate. Imagine smoky undertones mingling with subtle hints of molasses, creating a symphony of taste that will leave your senses craving more. Unlock the gates to umami paradise and savour the delicious enigma that is the Black Garlic Bulb. Warning: Prepare to be addicted, for once you've tasted its dark allure, your taste buds will forever yearn for its seductive embrace.
Ingredients
Ingredients
Nutritional Information
Nutritional Information
United KingdomAn acquired taste
I haven’t yet found the right recipe for black garlic - I’ve been trying various blackgarlic/butter/mushroom sauces for pasta. It’s definitely an acquired taste - being rather treacly and licquorice-like. The garlic component is not nearly as recognisable as in (for example) a smoked garlic. I suspect it would find its home as a seasoning rather than as the star ingredient of a recipe, but I’m still hunting for the right use.
Island Heat Sauces
Hey! Black garlic is so different but we love it and the umami flavour boost it gives. We look forward to welcoming you back.
